Dirt Candy

Vegetable-focused tasting menu with innovative dishes.

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Reviews

4.5(1111 review by google)

  • Opening Hours: Monday to Thursday: 5:30 PM - 10:00 PM, Friday: 5:30 PM - 11:00 PM, Saturday: 11:30 AM - 11:00 PM, Sunday: 11:30 AM - 10:00 PM
  • Price: $$
  • Address: 86 Allen St, New York, NY 10002, United States
  • Website: https://www.dirtcandynyc.com/
  • Phone: 212-228-7732
Dirt Candy, located at 86 Allen St, New York, NY 10002, is a celebrated vegetarian restaurant renowned for its innovative and artistic approach to plant-based cuisine. Founded by Chef Amanda Cohen, the eatery focuses on showcasing vegetables in creative and unexpected ways, transforming them into vibrant and flavorful dishes that appeal to both vegetarians and non-vegetarians alike. The intimate setting and engaging tasting menu provide a unique dining experience that emphasizes sustainability and seasonality. With its commitment to culinary excellence, Dirt Candy has garnered a loyal following and numerous accolades, making it a must-visit destination for food enthusiasts in New York City.

Menu

NamePrice
Pickled Cauliflower Salad$15-$20
Portobello Mousse Croissant$18-$22
Candy Cane Beet Dumplings$16-$20
Kentucky Fried Smoked Butternut Squash Ribs$20-$25
Flourless Chocolate Cake$12-$15
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Reviews

(1,111)

Extensive Menu Choices

Pickled Cauliflower Salad

The grilled pickled cauliflower is a delightful dish that expertly balances tang and heat. The addition of pickled chilis and Sichuan peppercorns brings a vibrant kick, while the lime zest adds a refreshing brightness. Topped with Pecorino Romano, it introduces a savory richness that ties everything together. This dish is a wonderful exploration of flavors, making it a must-try for adventurous eaters.

Portobello Mousse Croissant

The flaky croissant is a delightful treat, perfectly embodying a balance of textures. Stuffed with a rich portobello mousse, it offers a savory depth that's both satisfying and unique. The tiny forest-scape of micro-mushrooms adds an elegant touch, enhancing the visual appeal and flavor profile. Overall, this dish is a charming blend of creativity and comfort, making it a must-try for mushroom lovers.

Candy Cane Beet Dumplings

The beet dumplings are a delightful culinary experience, featuring a unique tamarind filling that perfectly complements the earthy sweetness of yellow beets. The accompanying soup is rich and flavorful, while the water chestnuts add a satisfying crunch. Beet greens provide a fresh finish, tying the dish together beautifully. Overall, this dish is a thoughtful blend of textures and flavors that showcases the chef's creativity and skill.

Kentucky Fried Smoked Butternut Squash Ribs

The smoked butternut squash ribs deliver a unique and flavorful experience. Their messy, sticky texture is complemented by a delightful spicy kick that adds depth without overwhelming the palate. The smoky notes enhance the sweetness of the squash, making each bite a satisfying adventure. While they can get a bit messy, the taste is well worth it. A creative dish that stands out for those seeking something different!

Flourless Chocolate Cake

The flourless chocolate cake is a delightful indulgence, rich and velvety, perfectly complemented by the tangy apricot. The dessert wine adds a lovely sweetness that enhances the overall experience without overpowering the palate. Each bite offers a harmonious blend of flavors, making it a must-try for chocolate lovers. This dessert strikes a wonderful balance, leaving you satisfied yet eager for just one more taste.

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